• • 1: Home
  • 2: E-Newsletter
  • 3: About the Coop
    • 3.1: Membership
    • 3.2: Join Now!
    • 3.3: Online Membership Application
    • 3.4: Our Mission
    • 3.5: History
    • 3.6: Staff

      • Current page is 3.6.1: Staff Emails

      • 3.6.2: Staff Spotlight
    • 3.7: What ARE Coops?
    • 3.8: Coop Board
    • 3.9: By-Laws
    • 3.10: Employment
      • 3.10.1: Application
  • 4: Contact Us
  • 5: Services
    • 5.1: Catering
    • 5.2: Special Orders
    • 5.3: Home Delivery
  • 6: The Store
    • 6.1: Hours & Location
    • 6.2: The Deli
    • 6.3: Prepared Foods
      • 6.3.1: Our Cook
      • 6.3.5: Our Chef/Fresh Foods Manager
    • 6.4: Meat/Poultry
      • 6.4.1: Meat Product List
    • 6.5: Seafood
      • 6.5.1: Sushi
    • 6.6: Cheese
    • 6.7: Dairy
      • 6.7.1: Dairy Product List
    • 6.8: Produce
      • 6.8.1: Produce List
    • 6.9: Groceries
      • 6.9.1: Grocery Products
      • 6.9.2: Frozen Products
    • 6.10: Bakery
      • 6.10.1: Product List
  • 7: Buy Local
    • 7.1: Local Farms
    • 7.2: Local Vendors
  • 8: Community
    • 8.1: Shared Recipes
    • 8.2: A Community Calendar
    • 8.4: Food BLOG
    • 8.5: Local News & Initiatives
      • 8.5.1: Article Archive
    • 8.6: Resources & Links
  • 9: Featured Products
    • 9.3: Gifts baskets

Have a question for our staff?

You can call the store (610.543.9805) and speak directly with any of our workers or you can contact them through email:

Rick Abt – Produce Manager – produce@swarthmore.coop

Amelia Furman – Membership – membership@swarthmore.coop

Gerry Greway – General Manager – generalmanager@swarthmore.coop

Eleanor Ford – Customer Service – customerservice@swarthmore.coop

Specialty Foods -  deli@swarthmore.coop

Barbara Weisman – Chef  -  chef@swarthmore.coop

Catering Inquiries – catering@swarthmore.coop

Meat & Seafood – meat@swarthmore.coop