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The Co-op Community Dinner

 

 

 

 

 

 

 

 

 

 

 

Wednesday, July 23rd, was our Co-op Community Dinner.  What a success!  We had all our tables full (plus a waiting list), great food, happy guests, and a lovely evening.  The dinner was done in conjunction with the Slow Food Movement that is growing nationally and internationally.  We brought in local produce and cheeses for the event as well as MSC certified Alaskan Salmon.  Yum!

 

Click on the links below to see photos from the event:

Preparations

Food and Atmosphere

Servers

Guests